Defined: Fining Agents and Practices for Wine Stability and Sensory Improvement

The process of fining involves the addition of agents which remove excessive or undesirable wine constituents. An overlooked and often underappreciated wine process, fining can help soften tannin, remove excessive bitterness, increase wine brilliance, remove off-aromas or flavors, and much more. Please join Enartis USA for this brief 60 minute interactive webinar where we will present information on: 

• Balancing wine structure through fining
• Eliminating off-flavors and aromas
• Fining for wine stability
• 15 minute Q&A

Instructions to participate in the webinar: 

1. Use this link to register for the webinar. After registering, you should receive a follow-up email with a personalized link to the webinar. You can test your connectivity to the webinar by following the link provided in that email. You may be prompted to download the latest version of Flashplayer (you will need download the latest version to participate in the webinar). It is a good idea to check your connectivity prior to the webinar date to ensure ample time to address any connectivity issues you may encounter before the webinar commences.
2. Alternatively, if you cannot connect through your computer because you cannot download Flashplayer, you may also access the webinar through your tablet or smartphone via the Webinato webinar application. (However, for the best viewing experience, it is recommended to view the webinar from a desktop computer.) To download the app, simply search “webinato” in your app store to find the application.
3. Once you have downloaded the application, re-click the link for the webinar in the email and you should be directed to the webinar. 
4. The best connection is through a physical Ethernet cable, but Wi-Fi can also be used for this webinar.
5. For any technical issues with regards to the webinato platform, visit their support site at https://support.webinato.com for FAQs.

Registration Link